Crepes · LOOP Café Pererenan

Chicken & Creamy Mushroom Crepes

Crepes, Chicken Fillet, Mushroom, Spinach, Cooking Cream

Price: Rp 80,000
Portion: 267 g
Energy: 450 kcal

Full menu Visit in Pererenan

WHAT'S IN IT

Ingredients

Crepes
Chicken Fillet
Mushroom
Spinach
Cooking Cream

Sourced from the LOOP Café kitchen in Pererenan, Bali. Modifiers (extra salmon, swap egg style, etc.) are available on the order page.

NUTRITION

Per 100 g / per portion

	per 100 g	per portion
Energy	168.4 kcal	450 kcal
Protein	8.9 g	23.8 g
Fat	7.2 g	19.2 g
Carbohydrates	17 g	45.4 g

Nutrition values use the standard recipe: kitchen values where supplied, ingredient-based estimates where the menu source has no nutrition entry. Milk choice, modifiers and substitutions change the totals — see the order page for current options.

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More LOOP favorites

Crepes With Ice Cream & Fruit
Crepes, Mango, Strawberry, Dragon Fruit, Ice Cream
Rp 70,000
Cured Salmon & Cream Cheese Crepes
Crepes, Salted Salmon, Cream Cheese
Rp 90,000
Ham & Cheese Crepes
Crepes, Ham, Mozzarella
Rp 80,000

EXPLORE LOOP

Plan a visit, or keep browsing

Full LOOP menu
Current standalone food, shake and dessert pages from LOOP's menu.
Breakfast in Pererenan
Open from 06:00, five minutes from Pantai Pererenan.
Brunch in Canggu
Aussie-style plates, walk-in welcome, no Berawa queue.
Coffee in Pererenan from 6am
V60, single-origin espresso, flat white, takeaway and early delivery options near Canggu.

Chicken & Creamy Mushroom Crepes

Ingredients

Per 100 g / per portion

More LOOP favorites

Crepes With Ice Cream & Fruit

Cured Salmon & Cream Cheese Crepes

Ham & Cheese Crepes

Plan a visit, or keep browsing